Nagagutu-tei
Restaurant Nagagutu-tei
Ristorante Italiano

Walking on Reisen street along the Sosui, the old canal, from Heian Shrine in Okazaki park, you will reached the sluice of the Sosui down to the Kamo river at the West end. Since Nagagutu-tei is located on just the sluice, you can enjoy the view of green and water form your table.
You will find real Italian pasta, pizza, and many other dishes here. Once you taste it, you will never forget it. Some of our customers comes up and say "I dreamed of my favorite pasta of Nagagutu-tei last night".
We have a variety of wine from Italy, too. You will find the best one for your fantastic dinner.

nagagutu-tei logomark

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diningroom image

Address

100m west of Reisen-dori and Higashi-ooji, Sakyoku, Kyoto, Japan

TEL

075-751-8249

Seats and Tables

28 seats for 7 tables

Parking

available (6 cars)
more information to see "Map and Access"

Holiday

every Tuesday

Open

12:00pm-2:30pm
5:30pm-9:00pm

A part of Menu

You can enjoy your lunch at reasonable price with salad, spaghetti or pizza, and coffee or tea.

2,200

Assorted Antipasti and salad at first then you select spaghetti or pizza , one main dish, and dessert from the list of the day. Coffee or tea are all included.

2,800-5,200

You will have seven different taste in one dish for antipasto

2,200

boiled octopus and green sauce of olive oil and pickles

1,150

escargot and porcini with cream sauce

1,350

Tomato soup with vegetables and pasta

750

Ham, salami, mushroom, onion, sweet green pepper

1,450

clam, anchovies, mushroom, onion, sweet green pepper with Mozzarella cheese

1,780

With sauce made of egg, bacon and cheese without cream, its Nagagutu style.

1,200

Simple and standard spaghetti with red pepper and olive oil. we put cheese on it. You never forget this.

1,200

If you love anchovy, you should try this one. You can taste anchovy so rich.

1,300

Rolled minced meat by pasta with white sauce.

1,500

Do you believe an egg plant go well with Mozzarella cheese? It is magical.

1,550

Italian rice croquette. rice and cheese with meat sauce in it.

680

Fresh-water shrimp is broiled with herb oil

2,600

Stewed beef with red wine and tomato for long period of time.

2,950

Chef's salad of variety of seasonal vegetables with home made Italian dressing.

840

 

480

 

450

*prices are as of Apl.1st 2009.

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